Pumpkin Risotto

This is a nice meal for any time of year but can be sweeter tasting and pairs well with other sweet wines or teas. I like to pair this with some bread or chicken on the side but leave the main dish separate since it is so sweet. The rice should be soft and the... Continue Reading →

Zuppa Toscana

While zuppa Toscana just means Tuscany soup, it is known in the USA from Olive Garden as a kale based sausage and potato soup. This isn't far off from my own recipe, but I just call it winter soup, or minestra invernale. I also just call it sausage soup. It is a really simple dish.... Continue Reading →

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